This classic vegan-friendly mushroom pate is deeply delicious. Spread in sandwiches on toast or on savoury biscuits.
Water, organic palm fat, yeast (14%), organic mushrooms (10%), organic potato powder, organic onion, organic dried onion, organic corn starch, sea salt, organic spices and herb (0.2%) (organic sweet paprika, organic clove, organic nutmeg, organic thyme), organic garlic. *.
*from organic farming.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
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Our Suma food range has everything you need to create delicious and healthy plant-based meals. Everything's vegetarian, with plenty of vegan, organic and gluten-free options.
We have many essential storecupboard ingredients for cooking, baking, and making healthy homemade snacks, including dried fruits, nuts and seeds, dried beans and pulses, cereals, rice and other grains, and pasta.
Our Suma tinned range of tomatoes, beans and pulses are incredibly versatile, and our selection of oils, vinegar, herbs, spices and seasonings make basic ingredients adaptable for international cuisines.
And for super-quick and easy meals, our pasta sauces and pestos, soups and heat-and-eat classics—chilli, ravioli, baked beans, cheesy pasta—will have dinner done in no time.
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