Basil and Asparagus Tart Recipe
A Vegan Basil and Asparagus Tart recipe taken from the acclaimed cookbook 'The Mystic Cookfire' written by Veronika Robinson. It's a perfect evening meal using asparagus which is in season in late spring / early summer months.Basil and Asparagus Tart Recipe
This basil and asparagus tart recipe makes a perfect light meal on a warm evening. We served it with a tomato salad and green leaves. It's also vegan and really quick and easy to do, plus it works well to prepare in advance if you have guests coming over. Just pop it in the oven when they arrive and enjoy a glass of wine whilst it cooks. Superb!