Product code: 519425
Smooth and creamy mayo with rich garlic. Made with aquafaba as a substitute for eggs so that vegans can enjoy it too! Aquafaba is the protein-rich water left over from cooking chickpeas which would normally be thrown away.
Rapeseed oil, aquafaba, sunflower oil,garlic puree (4%), dijon mustard (water, mustard seeds, spirit vinegar, salt), white wine vinegar, agave nectar, salt, potato starch (modified), lemon juice concentrate, rosemary extract.
For allergens see ingredients in bold.
Store in a cool, dry place
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| Per 100g | |
|---|---|
| Energy (kcal) | 612.00 |
| Fat (g) | 66.10 |
| of which saturates | 4.70 |
| Carbohydrate (g) | 3.50 |
| of which sugars | 1.50 |
| Fibre (g) | 0.30 |
| Protein (g) | 0.60 |
| Salt (g) | 0.001160 |
The Rubies in the Rubble Plant Based Garlic Mayo - 285ml product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
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